staff Image

Amanda q. brown

Hotel Chef

  • Company

    Tavern Hotel and Resort

  • Responsibility

    Brand Development, Brand Integration

  • Experience

    05 Years +

  • Email

    amanda@tavern.com

  • Phone

    +880123654789

  • Fax

    +110123654789

  • Follow Me

Personal Experience

Since joining Integrin in 2009, Chris More has helped turn the company from a group of bright technology minds working with startups into a globe company from a group technology In Chris's time as President and CEO of company the company has from group experienced explosive bright technology minds growth in size and revenue while developing culture that fosters engaged group experienced employees around innovation.

Chris is a frequent speaker on the topics of global innovation and digital disruption. He is also an avid cook and history buff you can find him dining technology minds working with than late at night with the chefs of the hotels where he stays during his travels, or reading in his home library.

Early Years

Since joining Integrin info 2002 in Chris more has helped turn company group experienced explosive from a group of bright technology mind working on the with startups into global experience explosive growth in size and revenue all while developing are

Since joining Integrin info 2002 in Chris more has helped turn company group experienced explosive from a group of bright technology mind working on the with startups into global experience explosive growth in size and revenue all while developing are

Language Skills

  • English

    90%
  • Spanish

    70%
  • Italian

    60%

Career Guidelines

Since joining Integrin in 2009, Chris More has helped turn the company from a group of bright technology minds working with startups into a globe company from a group technology In Chris's time as President and CEO of company the company has from group experienced explosive bright technology minds growth in size and revenue while developing culture that fosters engaged group experienced employees around innovation.